Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup colorful sugar crystals or sprinkles
- Food coloring and icing for decoration
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, beat softened butter, granulated sugar, and brown sugar until creamy.
- Add eggs one at a time, then vanilla extract, and mix well.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Scoop dough and roll into balls; roll each ball in colorful sugar crystals or sprinkles.
- Place on prepared baking sheets, flatten slightly, and bake for 10-12 minutes or until edges are golden.
- Let cool on wire racks and decorate with icing to create fun monster faces.
Notes
- Use food coloring to customize icing colors for different monster faces.
- Store cookies in an airtight container for up to a week.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 180 Kcal
- Sugar: 12g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg