Ingredients
Scale
- 2 large chicken breasts, grilled and sliced
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- 1 small red onion, sliced
- 1/2 cup kalamata olives, pitted
- 1/2 cup feta cheese, crumbled
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- Juice of 1 lemon
- Salt and pepper to taste
- 1/2 cup tzatziki sauce
Instructions
- Marinate chicken with olive oil, lemon juice, salt, and pepper for 15 minutes.
- Grill the chicken until cooked through and slice.
- Arrange cooked chicken on bowls alongside cherry tomatoes, cucumber, red onion, olives, and feta.
- Sprinkle with dill and parsley.
- Drizzle with tzatziki sauce before serving.
Notes
- You can substitute grilled turkey or tofu for the chicken for variations.
- Use fresh herbs for the best flavor.
- Serve immediately for best textures.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Grilling, assembling
- Cuisine: Mediterranean
- Diet: Healthy, High-Protein
Nutrition
- Serving Size: 1 bowl
- Calories: 350 Kcal
- Sugar: 6g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 75mg