Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- Pink and black food coloring
- Mini breadsticks
- Almonds
- Carrots, sliced into small shapes
- Olives, sliced
Instructions
- Mix cream cheese, cheddar cheese, and green onions to form a spooky cheese mixture. Color portions with pink and black food coloring to create eyes and other creepy features.
- Shape the cheese mixture into skulls or other Halloween shapes and refrigerate.
- Wrap breadsticks with cheese mixture to create creepy fingers and attach almonds as nails.
- Use sliced olives and carrots to create eyes and other decorative accents.
- Arrange all spooky appetizers on a themed platter decorated with mini pumpkins and spider webs for a festive look.
Notes
- Ensure cheese is softened for easier shaping.
- Use different food coloring to customize your spooky designs.
- Chill appetizers before serving for best presentation.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 pieces
- Calories: 120 Kcal
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg