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A close-up of vibrant buffalo chicken sliders on a platter, topped with creamy ranch dressing and crunchy celery, served on soft slider buns with a colorful side salad in the background.

Spicy Buffalo Chicken Sliders for Flavorful Entertaining

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These buffalo chicken sliders are packed with spicy flavor and topped with creamy dressing, making them perfect for any occasion or quick lunch.

  • Total Time: 20 minutes
  • Yield: 12 sliders

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/2 cup buffalo wing sauce
  • 1/4 cup ranch dressing
  • 12 slider buns
  • 1/4 cup chopped celery
  • 2 tablespoons melted butter
  • 1 teaspoon garlic powder

Instructions

  1. Mix shredded chicken with buffalo sauce in a bowl until well coated.
  2. Preheat oven to 375°F (190°C).
  3. Combine melted butter with garlic powder and brush over buns.
  4. Layer buffalo chicken on the bun bottoms, top with ranch dressing, and add chopped celery.
  5. Place the top buns on and bake for 10 minutes until heated through.

Notes

  • You can add sliced cheese for extra flavor.
  • Serve with extra ranch or blue cheese dressing on the side.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Easy

Nutrition

  • Serving Size: 1 slider
  • Calories: 210 Kcal
  • Sugar: 2g
  • Sodium: 620mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 13g
  • Cholesterol: 55mg