Ingredients
Scale
- 1 cup of sliced strawberries
- 1 cup of diced mango
- 1 cup of fresh blueberries
- 1 cup of diced pineapple
- 1 cup of honeydew melon, cubed
- Juice of 1 lime
- 2 tablespoons of honey (optional)
- Fresh mint leaves for garnish (optional)
Instructions
- Begin by thoroughly washing all the fresh fruits. Slice and dice the strawberries, mangoes, pineapples, and honeydew melon into bite-sized pieces. Gently mix the blueberries into the prepared fruit in a large bowl.
- In a small bowl, combine the lime juice and honey if using. Whisk until well blended. This simple dressing enhances the natural sweetness of the fruit and adds a zesty flavor punch.
- Pour the lime and honey dressing over the mixed fruits. Toss gently to ensure every piece is coated with the flavorful dressing. Garnish with fresh mint leaves for an added touch of freshness.
Notes
- Serve immediately for the best flavor and freshness.
- Store leftovers in an airtight container in the refrigerator for up to 2 hours.
- Add extra toppings like chopped nuts, shredded coconut, or a drizzle of balsamic glaze for variation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: Mixing
- Cuisine: American, International
- Diet: Vegan, Gluten-Free, Vegetarian, Dairy-Free
Nutrition
- Serving Size: 1 cup
- Calories: 80 Kcal
- Sugar: 12g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg