Ingredients
- Assorted vegetables (bell peppers, cucumbers, cherry tomatoes)
- Variety of cheeses (cheddar, brie, goat cheese)
- Assorted cured meats (salami, ham, prosciutto)
- Crackers and baguette slices
- Dips (hummus, spinach artichoke, cranberry sauce)
- Fresh herbs for garnish
Instructions
- Arrange vegetables, cheeses, and cured meats on a large platter in an attractive pattern.
- Slice baguette and serve with cheeses and dips.
- Prepare dips in small bowls and place alongside the main platter.
- Garnish with fresh herbs and holiday-themed decorations.
- Serve immediately or refrigerate until ready to serve.
Notes
Feel free to customize appetizers with your favorite seasonal ingredients or theme decorations. Prepare ahead of time for a stress-free celebration.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: International
- Diet: Gluten-Free, Vegetarian
Nutrition
- Serving Size: 1 platter
- Calories: 150 Kcal
- Sugar: 4g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg