Ingredients
Scale
- 4 large sausages or 8 sausage links
- 4 large eggs
- 1/2 cup shredded cheese (cheddar or your choice)
- 4 large flour tortillas
- 1 tablespoon butter or oil
- Salt and pepper to taste
Instructions
- Cook the sausages in a skillet over medium heat until browned and cooked through. Remove and set aside.
- In the same skillet, scramble the eggs with salt and pepper until fluffy.
- Warm the tortillas slightly to make them pliable.
- Lay each tortilla flat and evenly distribute scrambled eggs, sausage slices, and cheese over one side.
- Roll up tightly, folding in the sides as you go.
- Optional: lightly toast the roll-ups in a skillet or oven until cheese melts and tortillas are golden.
Notes
- You can customize with your favorite cheese or add veggies like bell peppers or spinach.
- Make ahead and store in an airtight container for quick breakfasts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Comfort
Nutrition
- Serving Size: 1 roll-up
- Calories: 340 Kcal
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 185mg